Chits Kitchen

Chocolate Cold Coffee is a chocolaty and coffee flavored drink that you can prepare with Coffee Decoction or with Instant Coffee Powder and Dark Chocolates. You can replace Dark Chocolates with Cocoa Powder. However we will be using both, Cocoa Powder as well as Dark Chocolates to prepare the Chocolate Cold Coffee. Coffee Decoction is prepared by crushing coffee beans. It is very quick to prepare as it takes hardly few minutes to prepare. During summer, Cold Coffee is a must have drink.

There are different ways of preparing Coffee. Coffee is common in all the variations. Coffee can be either cold or hot. Cold Coffee has many variations. I have already shared Cold Coffee in my earlier posts. But today I will be sharing chocolate flavour Cold Coffee called Chocolate Cold Coffee. The process of preparing the coffee is same. We only add one extra ingredient which is of Chocolate flavour. It can be either any Dark Chocolate or Cocoa Powder. You can also add both the ingredients to prepare the Cold Coffee.

We will be preparing Chocolaty flavour Coffee from Instant Coffee Powder, Cocoa Powder, Dark Chocolate, Milk and Sugar. Milk can be replaced with Milk Ice Cubes. When we use Milk Ice Cubes, the coffee is chilled and thick. We can also add Chocolate Syrup while preparing Chocolate Coffee. There are people who do not prefer to have sugar in their food. They can use sugar free diet sugar to prepare the coffee. The sweetness doesn’t change. Sugar free diet sugar is available in the market very easily. Here I will be using normal sugar to prepare the drink.

To prepare Chocolate Cold Coffee, first prepare a concentrated liquid from Coffee Powder by mixing it with warm water. Add it into the blender or mixer grinder jar. Then add Cocoa Powder, Dark Chocolate, Chilled Milk and Sugar. Blend it till froth forms over the surface of the milk. Add Ice Cubes and Chocolate Ice-cream and again blend it. You can replace the chocolate ice cream with vanilla ice cream. Serve it by topping it with Whipped Cream, Chocolate Sauce and Chocolate Chips. Chocolate Cold Coffee tastes best when served chilled.

If you are looking for more Beverage Recipes, do check

Cold Coffee

Chocolate Milkshake

Cappuccino Coffee

Banana Milkshake

Mango Shake

Sweet Punjabi Lassi

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Chocolate Cold Coffee/How to make Chocolate Cold Coffee

Chocolate Cold Coffee is a chilled coffee drink that is prepared by blending Instant Coffee Powder, Cocoa Powder, Dark Chocolates, Milk, Sugar and Ice cream in a blender.

Course Breakfast, Side Dish, Sweets

Cuisine Indian

Preparation Time 5 minutes minutes

Total Time 7 minutes minutes

Servings 2 servings

Calories

Author Recipe by Chits

Ingredients:

• 500 ml Chilled Milk
• 1 tablespoon Instant Coffee Powder
• 2 tablespoon Warm Water
• 2 tablespoon Cocoa Powder
• 100 gm Dark Chocolate
• 4 tablespoon Sugar (or as required)
• 2 scoops Chocolate Ice-cream
• 2 tablespoon Chocolate Chips
• Whipped Cream for decoration
• Chocolate Syrup/Melted Chocolate for garnishing

Instructions:

• Keep the serving glass in the refrigerator to chill for half an hour before preparing the Chocolate Cold Coffee.
• Take a bowl and add Instant Coffee Powder. Add 2 tablespoon Warm Water to it. Mix it to make concentrated coffee solution.
• Take the Coffee solution into a blender or mixer grinder jar.
• Add Chilled Milk, Cocoa Powder, Dark Chocolates, Sugar and Ice Cream.
• Blend the mixture till the Milk start leaving froths on the surface.
• Take out the chilled glass from the refrigerator. Apply Chocolate Syrup around the glass from inside.
• Pour the Coffee into the glass. Top it with Whipped Cream and Chocolate Chips above the cream.
  
• Chocolate Cold Coffee is ready to be served. Serve it chilled.
  

Notes:

1. We have used Dark Chocolate to give a chocolaty flavour. If you do not have chocolates at home, you can replace it with more Cocoa Powder. It will not affect the taste.
2. Chocolate Ice cream is optional. You can skip it if you do not have it at your home.
3. If you are serving the coffee instantly, add Ice cubes while blending. It will make the coffee chilled.
4. Milk Ice cubes can be also used in place of Chilled Milk.