Doughnut Recipe/Donut Recipe/Homemade Donuts
Doughnut is an international cuisine which is popular in many countries and is prepared in different forms. It is made from leavened fried dough. Doughnut…
Category: (Mithai) Sweets
Kalakand Recipe/How to make Kalakand at Home
Kalakand is a traditional Indian Sweet Dessert Recipe usually prepared during festivals like Navratri, Diwali, Holi and many other Indian festivals. It is similar to…
Coconut Barfi with Condensed Milk/Nariyal Ki Barfi/Kopra Pak
Coconut Barfi with Condensed Milk is an easy and tasty Mithai Recipe prepared with Condensed Milk and Desiccated Coconut. It is a traditional Indian sweet…
Rasmalai/Bengali Rasmalai/Rasmalai Recipe
Rasmalai is a soft and mouth melting Dessert Sweet prepared from two different forms of milk that is Chenna and Rabri (Sweetened Milk). It is…
Balushahi/Badusha/How to make Balushahi Recipe
Balushahi or Badusha recipe is a traditional deep fried sweet recipe prepared from All-Purpose Flour (Maida) and then dipped in Sugar Syrup. It is crispy…
Rajbhog/Rajbhog Recipe/Rajbhog Sweet/Kesar Rasgulla
Rajbhog is a popular and famous soft and spongy Bengali sweet recipe prepared from Chenna, Saffron, Dry Fruits stuffing and Sugar syrup. It is a…
Malai Chop/Cream Chop/Malai Chop Sweet Recipe
Malai Chop or Cream Chop is a traditional and authentic Bengali Sweet dish prepared from fresh chenna (cottage cheese). This sweet recipe is soft and…
Besan Barfi/Besan Ki Barfi/How to make Besan Ki Barfi
Besan Barfi is a traditional mouth watering Indian Sweet or Fudge recipe prepared from Besan (Gram Flour), Sugar and Ghee. It requires only few ingredients…
Sweet Boondi / Meethi Boondi Recipe
Sweet Boondi or Meethi Boondi is an Indian sweet recipe prepared from Gram Flour (Besan). Gram Flour is first mixed with water to prepare the…
Khoya/Mawa/How to make Khoya at Home
Khoya or Mawa is a dairy product of Milk Solids prepared by cooking and evaporating the moisture of milk. It is used in preparing various…