Aloo Soyabean Curry/Soya Chunks Potato Curry
Aloo Soyabean Curry is an easy and quick North Indian recipe prepared from Soya Chunks and Potatoes. Soyabean is one of the most nutritious food…
Category: Main Course
Aloo Matar Gravy/Punjabi Aloo Matar Curry
Aloo Matar Gravy is a simple and easy North Indian Punjabi cuisine prepared from two main ingredients, Potatoes and Peas along with Tomato Onion paste…
Restaurant Style Jeera Rice/How to make Jeera Rice
Restaurant Style Jeera Rice or Jeera Rice is an easy and flavouful North Indian cuisine prepared from Rice and Jeera. Rice and Cumin Seeds are…
Aloo Masala/How to make Dry Aloo Masala
[wpurp-searchable-recipe]Aalo Masala/How to make Dry Aalo Masala – – – – Main Course – Indian – All Recipes A to Z – Masala Recipes –…
Dal Makhani/Punjabi Dal Makhani
Dal Makhani is a popular delicious, rich and creamy lentil dish from North Indian Punjabi cuisine. It is the most loved Dal variety in Indian…
Jeera Aloo/How to make Aloo Jeera Recipe
 Jeera Aloo is a North Indian recipe which is simple, healthy and quick to make. It is prepared from Boiled Potatoes and few mild spices.…
Kele Ka Kofta/Raw Banana Kofta Curry
Kele Ka Kofta or Raw Banana Kofta is a popular North Indian Recipe prepared by simmering Banana Kofta in Tomato Onion gravy. The taste of…
Bhindi Masala Recipe/Masala Bhindi/Okra Masala
Bhindi Masala Recipe or Okra Masala is a popular Indian recipe prepared by frying Bhindi and Onion along with various spices. It is one of…
Lauki Kofta Curry/Lauki Ka Kofta/Dudhi Kofta
Bottle Gourd Kofta or Lauki Kofta or Dudhi Kofta is a tomato onion delicious gravy recipe dipped with kofta made with bottle gourd. People call…
Gatte Ki Sabzi/ Rajasthani Besan Ke Gatte
Gatte Ki Sabzi is an authentic and traditional Rajasthani cuisine prepared from Gram Flour Dumplings (Gatte) simmered in spicy curd curry. Â It is one of…